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Pablo Picante
pubblicato da
Richards Education
Dive into the sizzling world of Brazilian barbecue with Brazilian BBQ Bonanza: Grilling the South American Way. Explore the rich tapestry of flavors and techniques that define this beloved culinary tradition, as you embark on a journey through 80 tantalizing recipes. From succulent picanha to crispy coxinhas, each dish is a celebration of South American culture and hospitality. Whether you're a seasoned grill master or a novice cook, this book will equip you with the knowledge and inspiration to create unforgettable feasts for family and friends. Get ready to fire up the grill and experience the ultimate taste of Brazil!
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