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Edible and Medicinal Flora of the West Coast

Collin Varner
pubblicato da Heritage House

Prezzo online:
10,08
12,18
-17 %
12,18

A clear, concise guide to more than 130 edible and medicinal plants and funghi that grow wild throughout the west coast of British Columbia and the Pacific Northwest states.

The coastal Pacific Northwest of North America is home to a multitude of edible and medicinal plant species, marine plants, and edible mushrooms. This compact, full-colour forager's guide offers clear photography, descriptions, safety tips and warnings, and traditional culinary and medicinal uses for every type of wild-growing flora species in the region, including:

  • Bigleaf Mapleused to make a delicious west-coast maple syrup;
  • Yellow Morel Mushrooma favourite of foragers but not to be confused with the false morel, which is poisonous;
  • Sea Asparagusperfect in a salad or as an accompaniment to seafood; and
  • Evening Primrosean introduced species to the region, used to treat a variety of ailments.

Practical, user-friendly, and safe, Edible and Medicinal Flora of the West Coast is an indispensable guide for beginner and experienced foragers alike.

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Generi Ambiente e Animali » Ecologia e Ambiente » Conservazione e gestione territorio » Fiori Alberi e Piante selvatiche , Scienza e Tecnica » Biologia » Botanica e scienza delle piante

Editore Heritage House

Formato Ebook con Adobe DRM

Pubblicato 02/06/2020

Lingua Inglese

EAN-13 9781772033243

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