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Korean Wines & Spirits

ROBERT KOEHLER
pubblicato da Seoul Selection

Prezzo online:
6,20

Koreans have been producingand drinkingalcohol for centuries. Along with song and dance, alcohol has always been an essential part of the Korean joie de vivre. Koreans drink a lot, but they don't drink just to get drunk. Of course, Koreans enjoy alcohol as a means to make merry and build cohesion between family, friends and coworkers. But alcohol's place in Korean culture goes far beyond that. Alcohol has historically also been a medicine and a means to preserve perishable ingredients. It even has a place in the sacred rites of Korea's Confucian society, including the all-important ancestral remembrance rites. Because of the important role alcohol has played in their society, Koreans have developed sophisticated brewing techniques to produce a wide range of alcoholic tipples.

Dettagli

Generi Gastronomia » Vini

Editore Seoul Selection

Formato Ebook con Adobe DRM

Pubblicato 16/11/2017

Lingua Inglese

EAN-13 9781624120589

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