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I read food technology at college and by the time I graduated I had taught myself to eat very well! I invented recipes which took no time to prepare and cost almost no money. I can teach you to do the same! Here is the food that I ate. It's all vegetarian, it tasted good and it still left me with enough grant to go down the pub... buy my books, I mean! All you need while you are away from home is a few pans, a mug to measure things in, knives and a dish to put in the oven. With these I will feed you well - and save you pots of money. My recipes will feed two people but they are dead easy to double up and work very well in a communal kitchen. But when you do eat alone everything keeps in the fridge to heat up another time.

Dettagli

Generi Gastronomia » Cucina dal mondo

Editore W. Foulsham & Co. Ltd

Formato Ebook con Adobe DRM

Pubblicato 14/09/2012

Lingua Inglese

EAN-13 9780572040741

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