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The How Not to Die Cookbook

Gene Stone - FACLM Michael Greger M.D.
pubblicato da Flatiron Books

Prezzo online:
17,57
21,91
-20 %
21,91

From Michael Greger, M.D., FACLM, the physician behind the trusted and wildly popular website Nutritionfacts.org, and author of the New York Times bestselling book How Not to Die, comes a beautifully-designed, comprehensive cookbook complete with more than 120 recipes for delicious, life-saving, plant-based meals, snacks, and beverages that's a perfect gift for healthy conscious eaters.

Dr. Michael Greger's bestselling book, How Not to Die, presented the scientific evidence behind the only diet that can prevent and reverse many of the causes of premature death and disability. Now, The How Not to Die Cookbook puts that science into action. From Superfood Breakfast Bites to Spaghetti Squash Puttanesca to Two-Berry Pie with Pecan-Sunflower Crust, every recipe in The How Not to Die Cookbook offers a delectable, easy-to-prepare, plant-based dish to help anyone eat their way to better health.

Rooted in the latest nutrition science, these easy-to-follow, stunningly photographed recipes will appeal to anyone looking to live a longer, healthier life. Featuring Dr. Greger's Daily Dozenthe best ingredients to add years to your lifeThe How Not to Die Cookbook is destined to become an essential tool in healthy kitchens everywhere.

Dettagli down

Generi Gastronomia » Cucina salutista e per specifiche diete , Salute Benessere Self Help » Mente, corpo, spirito

Editore Flatiron Books

Formato Ebook con Adobe DRM

Pubblicato 05/12/2017

Lingua Inglese

EAN-13 9781250127754

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