This cookbook is a great means of kick starting your cooking with Thermomix TM31/TM5/TM6), helping you to whip up a perfect breakfast, lunch or dinner anytime and every time, for your family and friends. Most of the recipes are Chinese or Asian inspired home cooked dishes and delicacies. As they have been tested and retested, they are easy enough for anyone to attempt. Feel free to explore and tailor these dishes to suit your taste buds. For example, if spicy food is not your thing, just leave the chili out. I find that deseeding chilies helps a lot in cutting down on the spiciness.
Featuring 43 delectable recipes from Annie Xavier in both English and Mandarin language! (
Thermomix Cooking Steps (TM31, TM5, TM6) and Conventional Cooking Steps (pan & wok) are now both included. 2 (TM31, TM5, TM6)
Every recipe has been carefully chosen for the wonderful flavors that it can to your family, for your enjoyment.
The food photography in this book was done by Annie Xavier. The recipes were all double or triple-tested to ensure a perfect every time. You can easily whip up a five-course including desert by following the recipes here. This book is a celebration of Asian dishes that will blow home cooks away!
Follow Annie Xavier Kitchen on Facebook for weekly new recipes and videos: https://www.facebook.com/anniexavierkitchen/
Checkout authors website if you wish to purchase physical books: https://www.anniexavierkitchen.com
Annie Xavier Kitchen Volume 3 Recipes Content List below total 43 recipes) :
TABLE OF CONTENT
BIOGRAPHY 7
INTRODUCTION 8
NOTE FROM THE AUTHOR 10
SPECIAL THANKS 12
SHORT MESSAGE 21
TESTIMONIALS 23
INGREDIENTS 227
THERMOMIX COOKING STEPS
Breakfast & Noodles
Pork Rib Soup Vermicelli 27
Korean Sweet Potato Noodles with Beef aka Japchae 29
Assam Laksa 31
Traditional Radish Cake 33
Hakka Yam Abacus 35
Vermicelli in Chicken Mushroom Broth 37
Thai Complicated Noodles 39
Children's Favourite
One Pot Lemon Garlic Shrimp Pasta 43
Crispy Pizza with Homemade Tomato Sauce 45
Creamy Chicken Mushroom Chowder 47
Savory Monkey Bread 49
Simple Beef Stew Cornish 51
Savory Baked Egg Custard with Minced Beef 53
Savory Scones 55
Yam (Brown) Rice () 57
Crispy Seafood Tofu 59
Scallion Pancake 61
Chicken
Creamy Tamarind Chicken 65
Thai Basil Chicken 67
Chicken with Shimeji Mushroom in Butter Garlic Sauce 69
Green Curry Chicken 71
Creamy Chicken Kurma 73
Pork
Spicy Salty Fermented Black Beans Pork Ribs 77
Steamed Minced Pork with Dried Mushroom and Dried Cuttlefish 79
Braised Pork Ribs in Spicy Sauce 81
Braised Pork Ribs with Pumpkin 83
Pork Ribs with Lotus Roots & Black Fungus in Fermented Red Bean Curd Sauce 85
Nyonya Pork Belly Braised with Mushroom and Potato (aka Babi Pongteh) 87