Annie Xavier Kitchen Volume 8

Annie Xavier Kitchen Volume 8: Yummy Chinese New Year Recipes (

- Cookbook with Thermomix Steps & Conventional Cooking Steps/Bilingual /)

This cookbook is a special editon for Chinese New Year! These are all my favourite dishes that i will cook during CNY for my family and friends. i hope it will give you some ideas and it is great means of kick starting your cooking with Thermomix TM31/TM5/TM6), helping you to whip up a perfect breakfast, lunch or dinner anytime and every time, for your family and friends. Most of the recipes are Chinese or Asian inspired home cooked dishes and delicacies. As they have been tested and retested, they are easy enough for anyone to attempt. Feel free to explore and tailor these dishes to suit your taste buds. For example, if spicy food is not your thing, just leave the chili out. I find that deseeding chilies helps a lot in cutting down on the spiciness.

Featuring 43 delectable Chinese New Year recipes from Annie Xavier in both English and Mandarin language! (43

Thermomix Cooking Steps (TM31, TM5, TM6) and Conventional Cooking Steps (pan & wok) are now both included. 2 (TM31, TM5, TM6)

Every recipe has been carefully chosen for the wonderful flavors that it can to your family, for your enjoyment.

The food photography in this book was done by Annie Xavier. The recipes were all double or triple-tested to ensure a perfect every time. You can easily whip up a five-course including desert by following the recipes here. This book is a celebration of Asian dishes that will blow home cooks away!

Follow Annie Xavier Kitchen on Facebook for weekly new recipes and videos: https://www.facebook.com/anniexavierkitchen/

Checkout authors website if you wish to purchase physical books: https://www.anniexavierkitchen.com

TABLE OF CONTENT

• BIOGRAPHY 6
• INTRODUCTION 8
• NOTE FROM THE AUTHOR 10
• SPECIAL THANKS 11
• SHORT MESSAGE 53
• TESTIMONIALS 55
• INGREDIENTS 190

SPECIAL RECIPES

• Penang Lobak 23
• Braised Chicken Feet With Mushrooms 25
• Braised Pork Trotter 27
• Samgyetang (Korean Ginseng Chicken) 29
• Salted Chicken 31
• Thai Pandan Chicken 33
• Chicken Karaage 35
• Fried Nam Yue Chicken 37
• Crispy Fried Prawns 39
• Teochew Style Steamed Fish 41
• Hokkien Style Braised Fish 43
• Auspicious Chinese New Year Salad Aka Yee Sang 45
• Poon Choi 47
• Waxed Duck Pork Rib Soup 49

THERMOMIX COOKING STEPS

Noodles, Rice, Soups & Snacks

• Eight Treasure Lotus Leaf Rice 59
• Kampar Fried Fishballs Aka Jau Yuen 61
• Meat Rolls Aka Ngoh Hiang 63
• Vegetable Spring Roll 65
• Braised Mee Sua (Wheat Vermicelli) 67
• Superior Soup 69
• Meatballs Stuffed Salted Egg Yolk 71
• Crispy Tofu Puff 73
• Miang Kham 75
• Haemul-Jeon (Korean Seafood Pancake) 77

Duck, Pork & Chicken

• Braised Duck Hokkien Style 81
• Pork Belly With Yam 83
• Pork Belly Hokkien Style (Kong Bak) 85
• Pork Belly With Preserved Vegetables 87
• Shredded Yam Meatballs 89
• Boxing Chicken 91
• Twice Baked Chicken Treasure 93

Seafood & Vegetables

Dettagli