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Bread is a staple food made from flour, water, and yeast. It is often baked and has a soft and fluffy texture. Bread is a versatile food that can be eaten on its own, used as a sandwich base, or served with soups and stews. There are many different types of bread, including white bread, whole wheat bread, sourdough, and baguette. Bread is enjoyed by people all over the world and is a key component of many cuisines.
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