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Phillip Phillip
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Richard Richard
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Jules Jules
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Jill Jill
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Uran Uran
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Robert J Robert J
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ROSEMARY ROSEMARY
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Rachael A Rachael A
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Temesgen Tadesse Temesgen Tadesse
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Alan Franzluebers
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Mark A Mark A
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Frank Frank
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Sika Sika
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Bram Bram
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Kurniatun Kurniatun
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Laun W Laun W
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Jon Jon
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Brian Keating
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Fujiang Fujiang
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Mark Mark
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Julie Julie
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Helena Helena
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Nimatul Nimatul
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Betha Betha
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Pablo Pablo
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Rachmat Rachmat
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Catherine Catherine
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Matthew Reynolds
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Jørgen E Jørgen E
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Himanshu Himanshu
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Lauren Lauren
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Walter A H Walter A H
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Reimund Reimund
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Markku Markku
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Serena Serena
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Elan Elan
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Anil Anil
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Meine van Noordwijk
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John F John F
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Kai Kai
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Clare Clare
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Chris Chris
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Kindie Kindie
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Pablo A Pablo A
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Nele Nele
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Heidi Heidi
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Steven Crimp
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Henry Ngugi
pubblicato da
CABI
The focus of this book is future global climate change and its implications for agricultural systems which are the main sources of agricultural goods and services provided to society. These systems are either based on crop or livestock production, or on combinations of the two, with characteristics that differ between regions and between levels of management intensity. In turn, they also differ in their sensitivity to projected future changes in climate, and improvements to increase climate-resilience need to be tailored to the specific needs of each system. The book will bring together a series of chapters that provide scientific insights to possible implications of projected climate changes for different important types of crop and livestock systems, and a discussion of options for adaptive and mitigative management.
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