Fish is one of the easiest and fastest protein to cook. It can be curried, boiled, steamed, fried, baked, or grilled in 10 minutes or less. This book contains about 45 natural, healthy, and spicy fish recipes with ideas and tips to try another 45 different variations.
You will like this book if:
You like fish
You do not like to spend too much time in the kitchen
You like spicy food - for their health benefits or you simply like spicy food
You do not like elaborate and prescriptive recipes but like to experiment in the kitchen
Some of the recipes included are:
Fish Fry
Baked Fish in Yogurt Sauce
Tandoori Salmon
15 Minute Spicy Fish Fr
Spicy Fish in Banana Leaf
Spicy Grilled Fish
10 Minute Salmon Curry
Salmon with Green Mango
Spicy Pickled
Recipes using Canned Fish
Goan Fish Curry
Fish Makhani
Fish in Yogurt Sauce
Chettinadu Fish Curry
Malabar Fish Curry
Coconut Milk Fish Curry
Kerala Fish Curry
Mangalore Fish Curry
Turmeric Fish
Seafood Paella
Spicy Korean Fish Stew
Spicy Mediterranean Shakshuka Fish
Spicy Fish with Kimchi
Fish in Creamy Cajun Sauce
Sweet and Spicy Brazilian Fish Stew
Instant Pot Spicy Spanish Seafood Stew
Spicy Herb Baked Fish
Spicy Mediterranean Baked Fish
Sri Lankan Fish Curry
Spicy Salmon with Coconut Sauce
Easy Thai Red Curry with Fish
Spicy Louisiana Fish Fry
Spicy Grilled Fish in Coconut Sauce (Samaki Wa Kupaka)
Recipes in this book are not a collection of authentic dishes, but a spicy version of fish recipes that are easy to make and 100% healthy and flavorful. Ingredients used are mostly natural without any preserved or processed foods.