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Vegan food blogger Melissa King offers 100 simple, healthy, easy to prepare recipes for every meal of the day.

Wouldn't you do more healthy cooking at homeif you only had the time? It can be tough to put dinner on the table without falling back on packaged, processed foods. But for Melissa King, watching her two young daughters struggle with health issues was tougher. She switched her family to a whole foods, plant-based dietand it made all the difference. Today, Melissa is a master at crafting flavor-packed, no-stress recipes that are Easy. Whole. Vegan. (Plus, they're gluten-free!)

Here are her top 100 meals, snacks, desserts, and moreingeniously organized by need to help busy families find the right one:

QUICK: Make Sweet Potato Pancakes or Avocado & Chickpea Stuffed Cucumbers in 30 minutes or less

EASY: Multitask effortlessly with slow-cooker dishes like Chili Mac & Cheese

MAKE-AHEAD: Prep Lentil Shepherd's Pie when you do have time, and freeze it for later

Plus, ENTERTAIN with White Bean & Zucchini Burgers, MAKE IT YUMMY with wholesome condiments like Hidden Veggies Tomato Sauce, and hydrate for health with PICK-ME-UPS like Beet, Orange & Ginger Juice or a Tropical Green Smoothie.

You do have time to cook whole, vegan food at homeonce a week, or all the time. It's easy!

"Melissa King's recipes in Easy. Whole. Vegan. are deliciously crafted, easy to prepare, and a delight to dig into. Get ready to experience some healthy, whole foods magic!" Dreena Burton, author of Plant-Powered Families

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Generi Gastronomia » Cucina salutista e per specifiche diete » Cucina rapida

Editore The Experiment

Formato Ebook con Adobe DRM

Pubblicato 15/10/2016

Lingua Inglese

EAN-13 9781615193103

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