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Growing your own food indoors comes with many benefits in terms of health, saving money, and also lessening your personal environmental impact. It can however be hard to know how to begin, which led to the creation of this book. The goal of this book is to explain indoor gardening in an easy and approachable manner, with the hopes of inspiring readers to begin their own indoor gardens.
This book includes a brief break down of the economics involved in growing your own food as well as exploring the many environmental and social advantages that can come from an indoor garden. The growing techniques described in this book were specifically selected for their simplicity and also their affordability. Step by step instructions are provided on growing sprouts, microgreens, full sized vegetable plants, as well as the equipment that will be necessary.
A book for people looking to become more self-sufficient, Indoor Gardening: getting started cheaply & easily, is an easy to understand introduction that will help give you the push to start growing your own food.
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