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English
Tantanmen is a noodle dish that originated in the Sichuan province in 1841.
Its name translates to 'carrying noodles'. Dandanmian was a container of noodles suspended on one end of a pole, and a basket of spicy sauce on the other, carried over the shoulder by a noodle vendor.
This short, colorful, whimsical, rhyming picture story for young children tells a tale of what might happen if you don't eat your noodles!
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