The Vegetarian Japanese Cookbook

D u lv Japanese food? The funn thng but Jn fd tht u either lv t or u ht t. There n n-btwn. And chances r, if you hate it, u probably hvn't rll tasted Japanese fd yet r haven't gvn urlf a hn t sample it enough. Jn food is hrd to rt after nl one bt. And mtm, the d tht you r ttng rw fd just won't your mnd tht u are lrd predisposed t htng Jn food even bfr u tull taste t.

Japanese fd n of the hltht fd n th world, nd t du mtl to the ft tht Japanese un nvlv a lt f vegetable dh. Many l simply love Jn food, nd vegetarians r a great fn f thr un. Yt most people htt to tr vgtrn Jn kng, for fr that t difficult t rr, r the ngrdnt wll b hard t m by.

FREE VEGETARIAN JAPANESE RECIPES

Creamy Miso Pt wth Tfu nd Argu

Ingredients:

For Pasta;

1 frd frm tofu (6.5 z, 184 g)

4 oz asparagus

1 Tb extra-virgin lv l

t khr/ salt (I use Diamond Crystal; u hlf fr tbl salt)

freshly grund black r

Fr Ckng Sghtt;

1 Tb kosher/sea salt (I use Diamond Crystal; u hlf for tbl lt)

7 oz ghtt

Soy Mlk Su

u unwtnd mlk (dubl th munt if you want to mk t soup t)

2 t miso (double th munt fr u pasta; u n u any type of m except fr Hth M - white m is milder, red miso is bldr nd saltier, and yellow m (Aw Miso) in btwn)

1 t soy sauce (dubl the munt for u pasta)

2 t miso (double th munt fr u pasta; u n u any type of m except fr Hth M - white m is milder, red miso is bldr nd saltier, and yellow m (Aw Miso) in btwn)

1 t soy sauce (dubl the munt for u pasta)

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Dettagli