Two Dollar Radio Guide to Vegan Cooking: The Pink Edition

Two Dollar Radio Guide to Vegan Cooking: The Pink Edition (2022) is two things at once: a practical guide to vegan cheffing, and a playful epic of the stories behind the recipes.

In this Pink Edition of the celebrated Guide to Vegan Cooking series, the saga continues as executive chefs Jean-Claude van Randy and Speed Dog (with assists from Eric Obenauf) share comfort food recipes with an international flourish, such as Bunny Chowa blasphemous bread bowl favored by South African surfers; Chilaquilesa Mexican breakfast dish, and finally something the rockeros and the metaleros can agree on; and a Banana Peel Banh Mia riff on the classic Vietnamese sandwich usingyou guessed it, banana peels! Rest assured, Chef Randy's Sheboygan roots run deep, as there is a dedicated section on vegan "Cheezes," as well as debaucherous Midwestern staples like Pimento Cheeze, French Toast Sandwiches, and Pizza. Vegan Hunger Demons do not sleep. Thankfully Randy and Speed Dog are laced up and ready for battle.

This Guide to Vegan Cooking is for you if:
You're looking for satisfying comfort food;
You're interested in a vegan diet but are having trouble giving up cheese;
You're searching for accessible vegan recipes that don't require hard-to-find ingredients you can't pronounce;
You crave ADVENTURE.

The recipes included in the Two Dollar Radio Guide to Vegan Cooking: The Pink Edition are:
Almond Pesto & Cashew Mozzarella Caprese
Cream Cheeze
Fountain of Youth Pimento Cheeze Spread
Sliceable Mozzarella Cheeze
Buffalo Queso
Mozzarella Caprese
Cucumber Dill Soup
Lentil Soup
Hearts of Palm Ceviche
Kalamata Olive Hummus
Salsa Verde
Grandma's Salsa
Chilaquiles
French Toast Monster
Banh Mi Op La
Bunny Chow
Scramble
Breakfast Mollette
Coconut Bacon
Boujee Boardwalk "Calamari" Fritti Sammy
Banana Peel Banh Mi
Walnut Chorizo Grilled Cheeze
"Meat"Ball Sub
Oyster Mushrooms with Bechamel Sauce
Eggplant Parmigiana
Falafel
Kimchi & Fried Tofu
Curry Enchiladas
Pizza
Caprese Sandwich
Farmhaus Breaded Tofu Tortuga
Jalapeño Popper Bagel
Pambazo de Chilaquiles
Banana Peel Cheezesteak
Lemon-Blueberry Cupcakes
Carrot Cake Bars
Quick-Pickled Veggies
Hot Sauce
Garlic Butter
Mayonnaise (or Aioli, if You're Fancy)
& MORE!

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