Ingegneria e Tecnologia

Advances in Food Biochemistry

Md. Jamaluddin

eBooks-Ebook

Advances in Food Processing and Preservation

Md. Jamaluddin

eBooks-Ebook

Advances in Food Science and Technology

N. L. Choudhary

eBooks-Ebook

Food Biochemistry and Food Processing

N. L. Choudhary

eBooks-Ebook

Food Science Research and Technology

Md. Jamaluddin

eBooks-Ebook

Pest Management In Vegetables Part-1

I.M. Khan

eBooks-Ebook

Encyclopaedia Of Nanotechnology (Fundamentals And Applications)

Rita Khare

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Dictionary Of Travel And Tourism

P. PREMKANNA

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Fundamentals Of Hospitality Housekeeping

AMRIK SINGH CHAUHAN

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Textbook Of Pharmaceutical Biotechnology

Ashish Dixit ,  Pawan Tiwari

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Road Vehicle Automation 2

eBooks-Ebook

Advanced Microsystems for Automotive Applications 2015

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A Bridge between Conceptual Frameworks

eBooks-Ebook

Evolution of Lightweight Structures

eBooks-Ebook

Edible Oils Quality And Nutraceutical Aspects

Satyanshu Kumar

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Assessing the Causes of Employee Resistance to Change in the Implementation of Business Processes Re-engineering in an Organization

Eric Dei

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Computer Principles and Design in Verilog HDL

Yamin Li ,  Tsinghua University Press

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Advanced Theranostic Materials

Ashutosh Tiwari ,  Hirak K. Patra ,  Jeong-Woo Choi

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Solar and Heat Pump Systems for Residential Buildings

eBooks-Ebook

Recommendations of the Committee for Waterfront Structures Harbours and Waterways

HTG

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Mining Ideas and Coal

Dattatreyulu Jammalamadaka

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Biophotonics for Medical Applications

eBooks-Ebook

Future Development of Thermal Spray Coatings

Nuria Espallargas

eBooks-Ebook

Specialty Oils and Fats in Food and Nutrition

Geoff Talbot

eBooks-Ebook